Serve these garlic parmesan chicken wings with grilled potato wedges and butter poached sous vide corn on the cob. Cook over high heat, stirring occasionally, for about 10 minutes. 1/2 cup freshly shredded parmesan cheese 2 tablespoons fresh chopped basil or parsley Instructions Heat oil in a medium sized pot. Good times in the outdoors. This website uses JavaScript to apply discounts. #yesican #disability #grilling #blackstonegriddlerecipes #sanantonio #chickenwings 103 views 129 views Thunderstorm with Heavy rain sounds for. #myjourney, The BEST Smoked Prime Rib (with Bone Marrow) | Grill Nation, This Steak and Lobster sandwich was a game changer | Grill Nation. Black Stone Mrmores e Granitos, Curitiba. Because I was making a giant batch of naked wings and then separating them out into three different flavor groups, I didnt use any type of dry rub on the wings first. Next, add a tablespoon of baking powder to the mix. When your sauce is in the bowl heating up on the griddle, you can also adjust the sweetness and heat by adding more brown sugar, more Siracha, etc. Blackstone 8-oz Culinary Garlic Parmesan Marinade Sauce. Toss together wings, oil, salt, and 1/2 teaspoon of the black pepper in a large bowl to coat. For the buffalo sauce, add the store-bought buffalo sauce to a separate bowl and set to the side. After the wings have been cut, its time to put them on the pre-heated griddle. While wings are cooking, continue to stir the Asian sauce occasionally as it is heating in the bowl. Although I debate between olive oil and canola oils, peanut oil seems to be the best. To be eligible for discounts, please enable JavaScript for your browser. Preheat Blackstone griddle to medium-low heat and add wings. I will check all wings, especially those that are thicker and meatier. Arrange wings in a single layer on the pan. Pre heat your Blackstone top Medium. Low temperatures will leave the chicken skin oily, dense, and missing that wonderful crisp texture. Garlic Parmesan Chicken Wings (AF) Take Two Tapas A few other favorite ways weve been cooking wings lately has been making lemon pepper wings and grilled chicken wings. In fact, you may want them to cook until as high as 175-180 degrees. For the Asian sauce, in a thin metal bowl, add minced garlic, soy sauce, sweet chili sauce, brown sugar, minced ginger, siracha, honey, and sesame oil. Add in half the parmesan cheese, and all of the Italian seasoning, red pepper flakes, salt, and pepper. Preheat oven to 400F. 5-6 lbs chicken wings This post may contain affiliate links. Instagram me @sipbitego & chef hubs @handmodelpatrick. Once the wings have been cooked, add them to the bowl with the sauce. 1 Stick of Butter Use Current Location. Please forgive me. Season the water with salt, like you would for cooking pasta (taste the water, it should taste a little repulsively salty, like sea water). Discount code found, it will be applied at checkout. Line a baking sheet with foil or parchment paper and on top place an oven safe wire rack. It does the trick, even though I dont know how. After rubbing the wings with paper towels, transfer them to a bowl. Youll notice, I kind of geek out over new cooking trends and tools! Transfer sauce to a large mixing bowl. Looking for the best garlic parmesan chicken wings recipe? Wings should take about 15-20 minutes. But that is something I will continue to debate with myself. You may have to stand some wings up on the side or bake them in batches. Baking powder This trick was taught to me when I tried grilling chicken wings. This is something I might try out for fun. Deep-fried wings are my favorite, but I dont think theyre the best. To be eligible for discounts, please enable JavaScript for your browser. It can last until the cows return home. Toss the wings and shake the bowl. After doing this several times, your wings will begin to rise in temperature quickly. If your wings are not crispy, you may have been cooking chicken wings at too low a temperature. Remove wings from the refrigerator and rub them with extra light tasting olive oil. Devils wings | Curitiba PR Today youll learn how to make a healthier version of your favorite restaurant style wings from scratch. If they arent done cooking at the same time, add them back in the oven for 5-7 minutes at a time. Give the baskets a toss a few times during cooking. When cheese has melted and wings are sauced, remove from the griddle. Just follow my recipe as written and add 5 minutes to the cook time. Toss the wings in the sauce to coat evenly. Garlic-Parmesan Wings I have a deep fryer at home, which I use for deep frying. Blackstone Flat Top Grills. RELATED SEARCHES. On the creamy buffalo I add a light drizzle and serve with carrot and celery sticks. Line a baking sheet with foil or parchment paper and on top place an oven safe wire rack. Then remove wings from the griddle, and immediately scrape excess sugars and sauce off the griddle surface. See my guide on where to eat in Portland, OR. Oh and tasty hot sauce smoked wings. Have fun. When they develop a golden color and crisp on the first side, flip each wing to the second side to continue to cook. At the time, I was 100% positive that restaurant food would always taste better than cooking at home, and there was nothing I could do about it. The thinner metal bowl can be set on the griddle surface, and it will heat up better to help dissolve the sugars and thicken the sauce and save you some dishes. Please ensure the cart meets the requirements to apply this discount code. They came out great and everyone enjoyed. For the wings that dont probe above 165 degrees, you can leave them in the center of the griddle, which is the hotter zone, until theyre done cooking. Restrictions may apply or the cart may not contain the correct items to use this discount. It might sound a little unconventional to serve wings with pasta, but this pesto pasta would be the perfect match for these Italian style chicken wings. Or, fall in love with something new to cook with your air fryer, pellet smoker, BBQ grill, sous vide cooker, and more. SKU: 4204 Culinary Series Griddle Ready Sear & Serve - Garlic Parmesan * If you have the Blackstone Airfryer, these cook perfectly in the air fryer at high for about 15 minutes split between the two airfryer drawers. We are Amazon affiliates: https://amzn.to/2uwcTYq, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Honey Chipotle Smoked Ribs (start to finish) | Grill Nation, 3 EASY Steps to Lose 110LBS!!!! This was something I didnt mention at all, but you might be curious about the sauce. Devils wings | Curitiba PR Discount code cannot be applied to the cart. Spread the butter mixture on each side of the bread. The discount code cannot be applied to the cart. Place your wings on the hot griddle. An instant-read thermometer is a great tool. I usually use my hands to rub the seasoning/baking powder into the meat. Blackstone Garlic Bread Recipe - grillonadime.com Advertisement. This helps them to get crispy as well. All Things Flat Top Grill and Outdoor Cooking, Updated on October 30, 2022|By Neal|Leave a comment. Takes a little longer than the grill but well worth the time and no burning using the griddle! You are correct, I know. I just added the thick mayonnaise-like sauce to the warm Blackstone griddle and put the cooked chicken wings right on top of it. This one is for Perfect Chicken Wings cooked on a Blackstone griddle. Pat wings dry with and place in-between paper towels on a baking sheet and let sit in the refrigerator overnight uncovered. It is easier to fry wings in oil because they are submerged in oil. Make the Asian sauce in a thin metal mixing bowl. Place wings in a large bowl. A general rule of thumb that can be adjusted would be to use about 1 tablespoon of baking powder for every 3 lbsof chicken wings. You can definitely add other ingredients to the buffalo sauce or even make your own homemade buffalo sauce, but I just like it right out of the bottle. Once the griddle has reached a high temperature, heat some oil on the surface. Add seasoned chicken wings, skin side up, to the wire rack. Add about 1/3 of the cooked wings to the Asian sauce bowl and toss to combine. Garlic Parmesan Chicken Wings (Air Fryer OR Oven Baked) Add the parmesan garlic mixture to the griddle surface to heat. Choose the thickest part of the wing to get the most accurate reading. Follow The Flat Top King on Youtube for more recipes and tips for mastering your griddle! Heat your griddle to high heat and cover the surface evenly with olive oil. Air fry wings that are undercooked for an additional 2-3 minutes at 400 degrees F or until they reach a safe temperature to eat. The idea of baking wings on the flat-topped surface of the 36 model seemed impossible to me when I bought it. Choose the thickest part of the wing to get the most accurate reading. You really need to use an instant read probe thermometer to check the internal temp of each wing. This will reduce the sauce and create more of a glazed wing. While griddle is coming up to temperature, make the 3 different sauces in 3 separate large mixing bowls. During recipe testing, my husband and I fell in love with them we cant wait to serve them as a game day appetizer come football season. Discount code cannot be applied to the cart. Stir regularly to combine for about 2 minutes until the cheese melts into the sauce. Next, add a tablespoon of baking powder to the mix. Six wings are an average sized meat portion of 6 oz, when you take out the bones. After rubbing the wings with paper towels, I prefer to transfer them to a bowl. Bold garlic Parmesan flavor. Your email address will not be published. Prepare air fryer basket with nonstick cooking spray. Learn how to make the dry rub, garlic sauce, and how to bake or air fry them, See 9 EASY chicken wing recipes to make at home >, Heres what you need to season, bake / air fry, and finish these wings with a garlic parmesan sauce. Sprinkle dry rub on wings so theyre completely coated with seasonings. Toss wings with oil and season with salt and pepper. Alternatively, you could serve these as an appetizer with homemade pizza. Heres the recipe for the best chicken wings brine. You can cook almost anything on the Blackstone Griddle or any other outdoor griddle that is available in most markets, but there are limitations. Wings are still my favorite food. To ensure that the wings dont burn on the outside, I turn them every 15-25 seconds. This method has never been tried. Preheat a Blackstone grill over medium low heat (approximately 300 degrees F). Betty's THYME Wings - Blackstone Products Your email address will not be published. Love to eat out and travel? I had about 10 pounds of wings total, and I divided them up between three different bowls. Next, I will add a tablespoon of baking powder to the mix. Culinary Series Griddle Ready Sear & Serve - Garlic Parmesan Bottom line: Cooking chicken wings on a griddle may sound like a lot, but it isnt. How to Make Garlic Parmesan Wings - Fifteen Spatulas Heres what the Asian wings looked like after tossing them in my finished sauce: After I sauced the Asian wings, I also put them back on the griddle to cook even more. 1 cup sweet chili sauce They came out great and everyone enjoyed. Discount code cannot be applied to the cart. Discount code found, it will be applied at checkout. Mix your favorite sauce in a bowl and serve it up. Devils wings, Curitiba, Brazil. Perhaps Im a bit too excited, but high heat will almost shock the wings skin at first. Allow the wings to cook for about 6-8 minutes (depending on the temp of your griddle) on the first side untouched. Spray the air fryer basket with cooking spray and add wings to the basket with the skin side up so they are not touching, or just barely touching. Once the wings appear to be done, start checking the internal temperatures. cut into flats and drumstick portions, wing tips removed. Season wings with salt, pepper, garlic and onion powder, thyme tossing to coat evenly. See my full, Egg Roll in a Bowl Blackstone griddle recipe, my favorite kitchen and griddle tools here, Fried Pickle Spears on the Flat Top Grill (Easy Griddle Appetizers), Easy Loaded Cheese Fries on the Griddle (with Frozen French Fries), Griddle Cooking Temperature 7 Things You Need to Know, Easy Greek Lamb Gyros with the BEST Marinade, Egg Roll in a Bowl Easy Low Carb Blackstone Griddle Recipe, 6 Flat Top Grill Accessories You Must Have for Your Outdoor Griddle, Chicken Smash Burgers on the Griddle Easy Chicken Burger Recipe, How to Season a Blackstone Griddle (Easy Step by Step Guide). 1/4 cup Olive oil Chicken wings. Allow wings to sit out on the kitchen counter in a mixing bowl at room temp for 30-60 minutes before cooking. My favorite wing sauce is a tie between melted ButternFranks Red hot sauce and mango habanero. I would love to hear your feedback on this method. Step 2 Transfer wings to prepared metal rack and bake until golden and crispy, about 50 minutes. Add the sauced Asian wings to the griddle and cook for about 2-3 minutes, stirring frequently. 1 Tablespoon Mixed Salt When a wing is the correct internal temperature, I move it to the side of the Blackstone griddle which is a cooler area but the wings will continue to cook a bit, even in that cooler zone, which is fine Remember, the wings are full of fat, so they can be cooked over 165 degrees and be fine. Turn wings every few minutes to cook through. Takes a little longer than the grill but well worth the time and no burning using the griddle! The Perfect Chicken Wings on the Blackstone Toss wings in the sauce to coat evenly. You can check out my favorite instant read probe thermometer and ALL of my favorite kitchen and griddle tools here! The best 10+ blackstone garlic parmesan sauce - Blackstone Griddle I love making chicken wings at home, but one thing that I usually miss out on is the huge variety of sauce flavors that I can get from my favorite wing restaurant. Add chicken to a large bowl. Thank you Mary Im glad it turned out great for you! Chicken Wings on the Blackstone Griddle | Learn how to make chicken Keep in mind that your wing flats will cook faster than your drumsticks, because theyre smaller and thinner. This website uses JavaScript to apply discounts. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello I'm Sarah, and i'm so glad you found my recipes! Comment * document.getElementById("comment").setAttribute( "id", "a9798b9e1d1a3e8b36173bc3e34c27e9" );document.getElementById("ha3ff2da0a").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. 1 Tablespoon Pepper I will wait for the wings to cook, then give them a flip and stir the other side. If youre making all 3 flavors of wings, then youll need three large mixing bowls. Grab your sear and serve sauces and add to each pile. Deep frying is my favorite way to cook wings. Please ensure the cart meets the requirements to apply this discount code. Garlic Parmesan Wings Recipe | MyRecipes So what else can you try other than these garlic parmesan chicken wings? Never in a million years did I imagine Id ditch the 9-5 lifestyle in my late 20s, move across the country on a whim, start a new life, start a food blog, and write a book. To be eligible for discounts, please enable JavaScript for your browser. Although it is messy, it makes everything more cohesive. I can totally relate. Place them on a griddle surface so that they all have the same chance of touching the hot oil. After rubbing the wings with paper towels, transfer them to a bowl. Chicken Wings on the Blackstone Griddle - Weekend Griddle Recipe by Desire 'BlackstoneBetty' Dukes. Also, duck fat sticks to the meat better than any other fat. In a medium bowl, combine butter, parmesan cheese, parsley, garlic powder, pepper, salt, and hot sauce. (I was actually banned from cooking for years). Sausage Ravioli with Butternut Squash on the Blackstone Easy Fall Recipe, Smashed Barbecue Potato Skins Easy Blackstone Griddle Recipe, The Flat Top King is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Serve wings with your favorite dipping sauces and/or carrots and celery. You can follow my white sauce recipe for a delicious dipping sauce for garlic parmesan wings. After the initial flip, and after a further two to three minutes have passed, I will lower the heat to medium/medium-low and cover the wings in a circular basting cover. In a bowl, combine the all-purpose flour, seasoned salt, cayenne pepper, and ground black pepper. The Perfect Chicken Wings on the Blackstone, Blackstone Sear and Serve Sauces (Caribbean Jerk, Thai Lime Ginger, Creamy Buffalo). 1 Tablespoon Chili Powder So when my wife asked me to make chicken wings on the griddle recently, I decided to make my own wing buffet of sorts, with buffalo wings, Asian wings, and parmesan garlic wings. Gently toss to coat all the chicken. Test multiple wings to make sure they are done. I always preheat my griddles (whether the Blackstone, the Camp Chef, or the Pit Boss) on low to prevent warping And I find it much easier to control the temps and to keep the griddle from getting too hot. Bake wings in the oven for 50-60 minutes, removing them from the oven, spraying with cooking spray, and flipping them every 20 minutes until the internal temperature of the wings reaches 165F. Then I will look for temperatures between 160-165. If you are making these garlic parmesan wings as an appetizer, serving 4-5 per person (about half a pound) is appropriate. You can print out the full griddle chicken wings recipe down below for how to make each of the 3 sauces! You could also use a store-bought teriyaki sauce, but my sweet and sticky wing sauce is easy to make with: For the parmesan garlic chicken wings, youll need: NOTE If youre going to be making all three wing varieties at the same time like I did, then youll also want three large mixing bowls. How do griddle-cooked wings stack up to deep-fried wings, you ask? Its up to you how often you do this. Pin the image below if you like this Blackstone griddle chicken wings recipe! | By The Flat Top King | Facebook Log In Forgot Account? Thin drumettes will finish cooking faster than thick drums. While I was cooking the wings, I set the metal bowl directly on the griddle surface to heat the ingredients and dissolve the sugars. 1 Griddle Fried Chicken | Bush Cooking. Stir to coat potatoes evenly. I will spray the wings with duck fat spray and mix the wings up with a large spoon. Mix until combined and fluffy. Transfer sauce to a large bowl. Serve wings with a side of warmed alfredo dipping sauce, carrots, celery, and a sprinkle of fresh parmesan cheese and parsley. Black Stone Mrmores e Granitos | Curitiba PR Baking powder While I am not a scientist, there is something about it that if you apply it to the wings, it can help with crispy skin. Place wings in air fryer basket with space between to allow air to circulate. If you follow this recipe as written your wings should come out crisp and delicious. Reheat leftover wings in the Airfryer! This method does not leave behind an oily smell in your home. For the Asian wings, I used a thin metal bowl, because I added the bowl with the Asian wing sauce ingredients to the corner of the Blackstone to heat it and to dissolve the sugars. Crispy Baked Garlic Parmesan Chicken Wings - Joyful Healthy Eats Preheat air fryer to 390 degrees. However, this is not a concern, according to my personal experience. Blackstone Griddle Perfect Chicken Wings - Cooking Frog 4 cloves of fresh garlic Some people have claimed to have used an aluminum foil pan and filled it with oil. To finish them, youll need to give them the HARD PUNCH. Mix well. Boil the chicken wings for 7-8 minutes, then drain well and dry very well with a paper towel. Since the chicken wings have to cook so long before you flip them you can take that time to make your different wing sauces. Add about 1/3 of the wings to the buffalo sauce bowl and toss to combine. Yes, it is. First preheat your griddle on low so that it can come up to temp while you prep the wings. 266 lt thch. 11 Spicy Garlic Parmesan Wings on the Traeger Timberline 1300 Author: heathrilesbbq.com Published: 09/24/2022 Review: 2.88 (187 vote) Summary: Combine 1/2 cup of corn starch, 1/2 cup of grated parmesan cheese, 1 teaspoon of baking powder, 1 teaspoon of Heath Riles BBQ Garlic Jalapeno and Chicken Rubs, With the Caribbean Jerk I lightly drizzle and add some sesame seeds. These are much easier than I thought. Lets talk about how I sauced each of the different kinds of wings: Since I just used a bottled buffalo sauce, I just added about 1 cup of the sauce straight to the bowl, and then tossed in about 3 pounds of cooked wings like this: Because the parmesan, garlic, and mayonnaise combination wasnt really a sauce, I had to heat it on the griddle with the wings to loosen it up a bit. How to cook the chicken wings using Blackstone Griddle Start by rubbing the wings with the seasoning rub of your choice. And it was actually much easier than you think! Parmesan Crusted Chicken - Blackstone griddle - YouTube Makes veggies craveable. This will ensure a crisp crust while you cook the chicken wings. Theyre a refreshing Italian-inspired departure from air fryer chicken wings with buffalo sauce. After your wings have cooked untouched on the first side for about 7-10 minutes (depending on the temperature of your griddle), its time to flip each individual wing to the second side to continue cooking. Preheat the air fryer to 375F for 5 minutes. The Flat Top King is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Just toss the wings and the parmesan garlic together on the griddle until everything is mixed through and then transfer to the garlic parm mixing bowl like this: See the bits of garlic? I find it easiest to make all of the sauces in their own bowls, then I just divide the cooked chicken wings between the three different sauce bowls and toss them. When it comes to removing the basting cover from the wings, I wait for 3-4 minutes, then flip the cover and give them a stir. Begin checking the wings for crispiness and color, and move them around the griddle if needed (to hotter or cooler zones). Step 1. Coconut oil can also be used for high-heat cooking, but it has lower smoke points. Preheat the oven to 425F. Discount code cannot be combined with the offers applied to the cart. Item #4064193. However, cooking wings on a griddle gives them a unique flavor. Dont rinse them. Preheat the oven to 350F. Also, due to the thickness of the wings, it would take too much time to cook them. Add in half the parmesan cheese, and all of the Italian seasoning, red pepper flakes, salt, and pepper. Toss half of the sauce with the cooked wings. Garlic Parmesan Wings - Spend With Pennies Add garlic, salt, and pepper to the wings and toss again. Isabel Eats, 7 Grilled Garlic Parmesan Shrimp Recipe Eating on a Dime, 8 Blackstone 8-oz Culinary Garlic Parmesan Marinade Sauce Lowes, 9 Grilled Garlic Parmesan Chicken Wings + VIDEO, 10 Chicken Wings on the Blackstone Griddle, 11 HOW TO MAKE AMAZING CHICKEN WINGS ON BLACKSTONE, 12 How To Cook Chicken Wings On Blackstone Griddle, 13 How to Cook Chicken Wings on the Blackstone Griddle Grizzly BBQ, 14 Parmesan Crusted Pork Chops on Blackstone Griddle Ole Blue Dog, 15 Chicken Archives The Tasty Travelers, 16 Blackstone Chicken Easy Griddle Chicken Breast Wendy Polisi, 18 Griddle Garlic Butter Chicken From Michigan To The Table, 19 Menus-1612998187825 blackstone bar & grill, 20 Garlic Parmesan Wings Air Fryer My Backyard Life, List of 1 how to clean a rusty blackstone grill, List of 1 blackstone fortress no respite contents, List of 1 22 in tabletop blackstone griddle, The best 1 cooking pizza on blackstone griddle. From fine dining to fast food to preparing 3 meals a day for 3,000 hungry sailors in the U.S. Navy, my culinary career has taken me to a variety of kitchens. For the parmesan garlic sauce, add mayonnaise, minced garlic, butter, and parmesan cheese to the bowl. Use a paper towel to pat chicken wings dry. Chicken Wings 3 ways very easy on the griddle! I also find dry seasonings and rubs to be unnecessary for wings, because they get sauced at the end anyway. When you are looking for crispiness, keep in mind that this is different than a deep-fried crispiness youre looking for the fat to render out of the skin. This website uses JavaScript to apply discounts. After cooking the wings for 60 minutes, if some arent baked to the safe temperature, add the uncooked ones back in the oven for 5-7 minutes at a time. The fat renders faster, which also speeds up the cooking process. Wings should take about 15-20 minutes. On a large tray or bowl have your chicken wings dried (and cut into portions if you have to buy them in full wings) and lightly coat with olive oil and season with kosher salt and coarse black pepper. In a bowl, combine the flour, salt, garlic powder, paprika, and turmeric; However, you can make it as spicy or mild as you like. Chicken Wings on the Blackstone Griddle - YouTube Allow wings to sit out on the kitchen counter in a mixing bowl at room temp for 30-60 minutes before cooking. Add baked / air fried parmesan garlic chicken wings to the bowl with the sauce. Continue to cook. If youre going to give griddle wings another try, you need to be aware of some culinary tips and tricks. If you REALLY Love us, feel free to subscribe to our patreon. Discount code found, it will be applied at checkout. Shop Blackstone. Preheat the oven to 425F. Add the olive oil and butter. Mix together and set to the side. But dont worry; the high heat on the grill is still available. Leave me a comment down below And feel free to print the recipe card to add to your list of griddle appetizers! 5 Piece Professional Grade Griddle Toolkit, Tabletop Propane Tank Adapter Hose with Regulator 3-Foot. Author: bushcooking.com; Published: 02/11/2022; Review: 4.93 (733 vote) Summary: Apr 23, 2022 Directions Preheat a flat top grill or griddle to medium heat. Mix together and set to the side. Devil's Wings uma empresa focada em Rubs, geleias, molhos e afins para turbinar o seu churrasco com muito sabor e picancia. Ingredients: You should also make sure that you allow enough space in between each wing, instead of crowding them on the griddle. The sauce comes together in 5-6 minutes on the stove. Add a medium saucepan to the stove and turn the burner to medium heat. Increase the oven temperature to 475F . Hey home chefs, Im so excited for you to try this new gourmet chicken wings recipe. Garlic butter Parmesan & Alabama White Sauce. Preheat Blackstone griddle to medium-low heat and add wings. Or make a simple tomato pesto pasta salad. Want some other griddle appetizers? 1 cup hot chili garlic sauce, If you plan to buy a griddle please consider using our link. If you want to deep fry wings outside, I dont own one. It is possible to disagree with me, which is perfectly fine. As the cheese melted and the mayonnaise warmed up, the mixture coated the wings creating an awesome flavorful wing sauce. Yes, you can either use store bought alfredo sauce or make your own. These are the subjective, personal steps I use to accomplish the task. I also added a slurry ( a mixture of cornstarch and water) to the warm ingredients to help thicken the sauce. Black Stone Mrmores e Granitos, Curitiba. The spray will also help to draw out moisture if the rub/seasoning is salty.